Are you familiar with the marula fruit or the marula tree? And I do not buy into your theory to be honest. Food is precious on the African savanna and as soon as the marula fruit is ripe there will be many animals coming for a feast, not just elephants. Yummy fruits, which supposedly make elephants “drunk.” That’s what some of the locals say anyway. However, the tale is unfortunately untrue. I think it is staged. Archeologists say Marula goes a long way back to 10,000 BC. In fact, seldom do we see elephant dung without any Marula fruit inside it during February. Whether or not the Marula holds entertainment value in getting animals drunk, we are still a big fan of this little fruit. The first day’s Marula beer is called Tuvhu. If not, here it is again: https://news.nationalgeographic.com/news/2005/12/1219_051219_drunk_elephant.html Among other things, the National Geographic article mentions the following: “Producing a liter of marula wine requires 200 fruits. Elephants would need to eat a very large amount of fermented marula fruits to cause such effects, and they typically go for fruit fresh from the tree. The marula fruit - said to taste sweet, tart and refreshing - has an intoxicating effect when consumed after it has ripened and fallen to the ground. I’ve heard a lot about “drunken” elephants lately, finally an explanation! As it is women who are the creators of this wonderous beer, they are also the main benefactors. Men might have come to the scene a … (Wikipedia), Thanks for quoting this Yashar, appreciate it! The Marula fruit has a number of unusual traits and uses. Elephants, however, will feast on fruit, and the new study reopens a long-running debate over whether elephants truly get tipsy gorging on marula fruit, a relative of mangoes. So thanx for shedding light on that "drunken scene"! Loves to travel, discover new horizons and meet people. So please explain to me how did they get half a semi trailer full of potent liquor into the remote savannah to do this stunt? Marula tree can grow up to 18m high and has pale flaky bark with petiolated leaves growing in pairs. ", http://news.nationalgeographic.com/news/2005/12/1219_051219_drunk_elephant_2.html, "Later research showed that these scenes were improbable and, in all probability, staged. I always loved the part when the animals are "drunk" in "Animals are Beautiful People" (especially when I was a kid watching the docu). What started as Zulu folklore became international know-how after a Jamie Uys documentary. The fruit is not only a delicacy for elephants, but also for most animals of the African savanna. Adventurer. That’s so hilarious. The elephants recognize the marula fruit is good for them or, perhaps they just know how to have fun. I must admit the first time I saw the video I was a little skeptical about it, although I “kind of” thought to myself it could well be possible! Clearly, this is no ordinary grocery store classic. According to some, marula is wildlife booze that gets elephants drunk. I have seen dogs and racoons drink beer and wine left over from dumpsters. Also, the fruit is a great source of vitamins, minerals and protein for human beings and animals alike. You said “he’s killed nearly a thousand elephants in his time”. I refer you to Peter H. Capstick — He's killed nearly a thousand elephants in his time as a professional hunter and government elephant cropper and he's seen this effect. Animals come past and eat the fruits, sometimes eating great quantities because food can be hard to come by on the savannah. , It is indeed comical to watch … yet it leaves me with thinking “how was this filmed” … makes the animals look rather silly and for some extremely vulnerable! Amarula is a cream liqueur from South Africa.It is made with sugar, cream and the fruit of the African marula tree (Sclerocarya birrea) which is also locally called the Elephant tree or the Marriage Tree.It has an alcohol content of 17% by volume (30° proof). The green marula fruit is the size of a small plum, and very juicy and flavourful. Curious by nature. Very interesting Nick, thanks for sharing. I have no idea but it would take more than a few gallons that is for sure.Let’s add a few more elephants to the equation not to mention there is a probable chance many animals would shun at higher concentrations of Alcohol in the 80 proof on up category. https://www.jstor.org/stable/10.1086/499983?seq=5#metadata_info_tab_contents. Increasing numbers of African elephant ( Loxodonta africana (Blumenbach)) can lead to declines of some plant and animal species. About 6% of all flowering plants have this characteristic. Le fruit du marula est mangé par de nombreux animaux dans le sud de l'Afrique. Are you sure this guy is not a “butcher”? The making of this beer is a much appreciated skill set, and each batch can taste different, depending on which trees it was harvested from, the age (in days, not years), and the technique of the woman who makes it. Here’s the study which should dispel it once and for all. The directors first soaked the food, then filmed the scenes to make it more believable.”. Amarula is one of the best selling products in the world in the category of liqueur creams. I’ve heard the stories and I’ve tasted the fruit, but I wasn’t sure if it really made elephants drunk. Like most fruits, marula can ferment to create alcohol. Your email address will not be published. That’s just like some people use potatoes to make vodka, or apples to produce cider. 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