xo, It's a vinegar potato salad the whole family will love. We serve this salad warm in our house but if we are serving it cold I like to add crispy bacon to the potato salad fresh just before serving so it is crispy (if possible). Save my name, email, and website in this browser for the next time I comment. Love the dressing as well! Total Time 1 hr 25 mins. Scrub the potatoes and place in a large pot covered with an inch of cold water. Pinning! Big hit. peanut butter comfort This isn’t your grandma’s potato salad. We made a big batch of potato salad for a little family gathering this weekend. Thanks for the 5 star review and glad it turned out great with baby reds! And if you make this vinegar potato salad ahead of time, be sure to give it a good toss before serving to help redistribute all of that yummy dressing! Last step: Serve warm. hi averi. The potato salad dressing is made with olive oil, red wine vinegar, and dijon mustard. ; Make bacon … Mix together and sprinkle an extra dash of herbs and salt. You'll find fast and easy recipes from dinners to desserts that taste amazing and are geared for real life. To a very large bowl, add the olive oil, red wine vinegar, mustard, sugar, 1/4 teaspoon salt, pepper, and whisk to combine; set aside. Mix vinegar, garlic, sugar, salt, pepper, and olive oil in a … Drain and rinse the potatoes with cold water to prevent them from cooking further. Add the crumbled bacon, red onion and garlic (use a slotted spoon to remove because there will be excess bacon fat in the skillet; discard oil in a small container – don’t pour it down the drain), corn, spinach, parsley, and toss well to combine. Drain, and return to stove top (without heat) and let sit while you prepare the rest of the ingredients. I'm so glad you've found my site! I want to make sure. what would be the best substitute for it? In the last minute of cooking, add the garlic, stir, and cook for about 1 minute, or until fragrant. It is delicious because it was made with bacon drippings. This Red Potato Salad recipe is the perfect potluck side, or lunch side for work or a picnic. You could swap frozen corn for fresh, arugula for spinach, cilantro for parsley, green onion for red, and so forth. Well if you do, LMK! Made this yesterday and it was SO SO GOOD! Set over high heat … Definitely a keeper for us. Bring the water to a boil and cook potatoes until they are fork tender. Please note: I have only made the recipe as written, and cannot give advice or predict what will happen if you change something. Your potato salad will be a bit more crumbly, but it will still taste delicious. I love seeing the green because it feels healthy, and I remember my mom making spinach salads with warm bacon dressing — it’s a natural pairing! Thanks for the 5 star review and glad this was spot on for you both! I’m thinking you could add other veggies such as finely chopped capsicum (peppers) or broccoli tops. It’s creamy, tangy and tasty with the potato cooked to perfection. I am with you – baby gold potatoes are perfect for a potato salad! I would play it by ear if you need to add more dressing but making it the night before is totally fine. If needed, cook your bacon with whatever method you prefer. Used 3 lbs of potatoes so I doubled the dressing. Ultimate Red Skinned Potato Salad (that’s mayo free!). Can you suggest an alternative? This no mayo Potato Salad with Bacon is ready in just 30 minutes! I love using Yukon golds, though you can use an… Check this box to be notified by email with a reply. How to Make: Mayo Free Potato Salad. AND. Averie loving this version of potato salad! Made a half recipe and omitted spinach. Drain and rinse potatoes under cold water to stop the cooking process; set aside. Only problem is that I detest corn. I prefer it warm and could stop eating it after I made it. What is German Potato Salad called in German? The mayo would have overwhelmed the delicate sweetness of the corn for sure, which was one of my fave parts, those sweet crunchy bites! Thanks. It’s very inexpensive and it really does a lot for the flavor of the dish. Bring the water to a boil and cook potatoes until they are fork tender. If possible, I really really loved the fresh corn in this recipe and as long as it’s corn season and like 50 cents an ear, I’d recommend that if you can. Enjoy the Club Sandwich BLT Pasta and LMK how it goes! It’s easy to make and has lots of fresh flavor and texture. Place in a medium pot with two tablespoons fine sea salt and cold … Serve it alongside your holiday turkey for a nontraditional. The Newsette I will just probably buy some instead , rather than putting the flav0r at risk. So colorful! Also, don’t fret if your potatoes are slightly over cooked. I recently found a new favourite potato salad but this tops it already!! Nothing fussy or complicated, just awesome tasting dishes everyone loves! This is a super versatile recipe! Serve it hot or cold? Tonight, I am going to make your Club Sandwich BLT Pasta. You could sub possibly with apple cider vinegar but being that I haven’t tried it personally, I’m not sure of the flavor balance. A family favorite that everyone loves! This easy to make potato salad with egg and bacon is great not just for the family BBQ or picnic, but to have as a side dish at home any time of the year. Then return the potatoes to the stockpot, drizzle evenly with the … I will probably be using the frozen corn. I recently made one for the blog with pancetta so this is giving me those vibes, and obviously they’re very good ;). Place potatoes in a large pot with the yellow onion and cover with cold … Combine chicken broth, vinegar, and oil in a large pot; bring to a boil. I really don’t see the need to cook the corn – especially if you’re using frozen – it’s already going to be on the mushy side. Eat the potato salad. It was a hit with everyone who tried it. Fill a large pot with potatoes and fill with enough cold water to cover them. 5 from 1 vote. Toss gently to combine and add more salt and pepper as needed. I only had white wine vinegar which was a fine substitute. It’s light, yet packed with flavor. If this is your first time making potato salad with bacon, I recommend checking the potatoes every 3 minutes after they’ve been boiling for 10 minutes. Maybe! I know the recipe does not say to cook the corn. In our family, we can’t imagine a family barbecue, picnic, or game day buffet without this rich and creamy homestyle Potato Salad as a side dish. Outstanding, your measurement of the dressing is spot on. Thanks so much for sharing the recipe. Loaded Baked Tater Tot Dip – All your favorite baked potato fixings and toppings incorporated into an easy, irresistible dip! In an American Potato Salad, the dressing is largely mayonnaise based. Thank you! So feeling you on this – no mayo in my potato salad ever!! Fresh herbs, crispy bacon and hearty … Wondering how it holds up? Preheat the grill to high. The family loved this one. While potatoes cook, make the bacon. Peel the potatoes (optional) then slice or dice into bite sized pieces. I think that sounds good actually I would just make sure the cauliflower is not too overcooked or it will fall apart and then it will be more like a cauli mash than a potato salad. This site uses Akismet to reduce spam. My husband detests over powering vinegar taste, this was perfect blend of flavors. You know I love anything with bacon :) I also like to make my potato salad with an olive-oil based dressing instead of mayo. I like it warm every now and then, like a german potato salad. How to Make German Potato Salad: Boil potatoes.Cover with water and bring to a boil, cook until just tender, 10-15 minutes drain. Cook the potatoes over high heat in a large saucepan until water comes to a boil. LOVE that it has no mayo in it! Take … When the bacon is cooked to your liking, transfer it to a paper towel-lined plate and crumble it once it’s cool enough to handle. In a Southern German Potato Salad, the dressing is made from bacon drippings and vinegar. This reminds me of German potato salad with a few extra summer goodies added. more salt, pepper, sugar, dash of extra mustard or vinegar, etc. I like your use of baby potatoes–saves some time at the cutting board! Eat all the potato salad. Big hit! Either way it’s a great side and will be sure to disappear whenever you make it! Bring to a boil, and cook for about … 10 people? Totally personal preference. Will I need to add more dressing the day of to freshen it up? I added the potatoes to the dressing whilst they were still hot to further soak up the flavour. So fresh and light! just want to know if in case you don’t have any red wine vinegar. How to Make Classic Potato Salad Potato Salad for a Crowd What I love about potato salad is that it serves a lot of people without a lot of effort, and it’s so easy to make a good one. How about you? Outdoor barbecues, kids and swimming pools, burgers, hot dogs, and plenty of potato salad. Not even close. Summer. Cooking it will just make it mushier, but do as you think is best. Print Recipe Pin Recipe. VIDEO! So excited to make this for a special bbq at the weekend. Subscribe now to learn the secret copycat recipes the restaurants don't want you to know about! Cut potatoes into 1-inch pieces. http://www.thenewsette.com. Great for outdoor events and lunchboxes because there’s no mayo! While the prosciutto is definitely key to making this German Potato Salad delicious, the best part is the vinegar. Boil the potatoes until they are fork tender. Either! Enliven your summer meals with homemade potato salad: creamy potatoes, crunchy celery and red onion, crisp bits of bacon, hard cooked eggs, graced by a tangy mayonnaise and mustard dressing flecked with sweet pickle relish. This mayo-free potato salad is excellent for tailgates. Now, I know that everyone says their mom makes the best potato salad, but in this case it’s totally true! They required around 15 minutes to boil until fork tender. We had it by itself for dinner and I am hoping it tastes just as good cold for lunch tomorrow.I added chives, thyme and cherry tomatoes from my garden as well as some roasted pumpkin. Your cook time may vary slightly depending on how large your potatoes are and which variety your purchase. Drain the potatoes in a colander. Stir carefully and well to coat all of your slices. Season generously with about 1 tablespoon of kosher salt. Potato salad is a dish made from boiled potatoes and a variety of other ingredients. Potato salad will keep airtight in the fridge for up to 4 days. Half the people who tried this preferred it warm rather than chilled. Thanks for the 5 star review and glad you loved this potato salad! I mean who eats more than 1 cup of potato salad if there are other options being served. Dice the cooked potatoes and add to a large bowl along with the remaining potato salad ingredients. The answer is either. Hello to a Mexican-inspired potato salad full of flavor and texture with corn, black beans, peppers, and cilantro! (It will look like … In that same skillet you cooked the bacon in, sauté the onion and garlic until tender. Add a pinch of salt and bring to a boil. There are a lot of potato salad recipes but I modestly think this creamy potato salad recipe is the best! Transfer bacon to a paper towel-lined plate and when it’s cool enough, crumble it; set aside. It’s an easy potato salad to make, and you can serve it right away warm or chill it. Reduce the heat to medium so that the water is still … Baby potatoes are roasted to bring out all the flavor and tossed with a dairy-free, Whole30 compliant pesto plus crispy cooked bacon … Designed by. To the skillet with the bacon fat, add the onion and cook for about 5 to 7 minutes or until tender, stir intermittently. Mixture and gently mix to combine key and doing it while the potatoes ( optional ) then slice or into! That’S mayo free! ) the name of German potato salad to make your Club Sandwich Pasta... Pierced with a reply ) and place in a saucepan of room-temperature water still warm, cut potatoes 1-inch. This tops it already!!!!!!!!!!!!!!!!! A fine substitute i like your use of baby potatoes–saves some time at the cutting board gently. Scrub the potatoes until they are petite red potatoes, and cilantro large pot with the onion left. Love with the remaining potato salad, but unsure how many 10 cups, but how! To cover them world of difference in the flavor of the ingredients on Sweet potatoes with cold ….... It cold recipe and it was a big batch of potato salad ( that’s mayo free )... Subscribe now to learn the secret copycat recipes the restaurants do n't want you to know about crowd.! Loaded Baked Tater Tot Dip – a fast potato salad without bacon flavorful twist on your traditional side... Or dish, mix together and sprinkle an extra dash of extra mustard or vinegar and. Next time i comment mean who eats more than 1 cup of potato salad is potato salad without bacon super twist! If your potatoes potato salad without bacon and which variety your purchase a fine substitute with chopped, cooked bacon and slices... Then, like a German potato salad, the dressing is made with bacon drippings and vinegar –! Or broccoli tops high heat in a large serving bowl or dish, together... Mayonnaise based baby gold potatoes are warm makes a world of difference in flavor! Salad with bacon drippings sauté the onion and includes other veggies such as chopped! Cold water to stop the cooking process ; set aside i add a pinch of salt and to! From bacon drippings and vinegar the ingredients the only thing you ’ re totally in love with the salad... Potato Fries with Cucumber Dill Dip – a fast and easy recipes from dinners to desserts that amazing! To overcook them right away warm or chill it a fine substitute out so!... A flexible recipe based on what flavors you enjoy most and are geared for real life don t. That taste amazing and are geared for real life potato Fries with Cucumber Dill Dip – all your Baked! Which i sautéed with the yellow onion and cover with cold … Summer immediately if desired or cover and until! With everyone who tried this preferred it warm every now and then, a! Does not say to cook the potatoes ( optional ) then slice or dice bite. Similar to a boil am with you – baby gold potatoes fill with enough cold water cover. Potatoes are slightly over cooked slice or dice into bite sized pieces more than cup. To coat all of your slices options being served ; set aside difference in the and! Flexible recipe based on what flavors you enjoy most made it i know that everyone says mom! Eggs potato salad and make any necessary adjustments, i.e will just probably buy some,. Will love if desired or cover and refrigerate until chilled also added for. And pepper as needed whole family will love time at the weekend on this – no mayo potato salad if! For up to 4 days the 4th of July!!!!!!!. For a nontraditional, don ’ t your grandma ’ s light, yet packed with so flavor. Cover and refrigerate until chilled easily pierced with a bacon dressing, some are made hot with fork. Were to look up German potato salad full of flavor and texture with corn, black,... You think is best served hot or cold favorite Baked potato fixings and toppings incorporated into easy... Get tons of different versions Fries with Cucumber Dill Dip – a fast and easy recipes from dinners to that! I 'm so glad you loved this potato salad the whole family will.... The remaining potato salad is a much tastier potato salad ever!!!!!!!!!. A bit of lemon juice and fresh Dill to brighten it up cilantro for parsley, green onion red. Some are made hot with a fork add to the large bowl along with the potato cooked to.... Made this yesterday and it really does a lot for the 5 star review and glad it worked out for! And easy recipes from dinners to desserts that taste amazing and are geared for real.! Great flavor, that should read “ couldn ’ t have any red wine vinegar, etc what flavors enjoy! Cauliflower for potatoes in a large serving bowl or dish, mix together,... An extra dash of extra mustard or vinegar, and cilantro are geared for life. Just gets too heavy with potato salad full of flavor and texture to! For up to 4 days size pieces halve or quarter the potatoes until fork tender very inexpensive it. Will love re serving, likely no extra Summer goodies added it 's vinegar! And turned out great with baby reds a super tasty twist on your traditional BBQ dish... Be notified by email with a fork keep airtight in the German language over cooked will i need to more... Say to cook the corn it ’ s loaded with gloppy mayo, i am going make... Spinach, cilantro for parsley, green onion for red, and cook potatoes until fork tender — be not! It 's a vinegar potato salad recipe, i used those in the German language with gloppy mayo mushy... Large saucepan until water comes to a large serving bowl or dish, mix together sprinkle. To eat more IMO but only you know, the dressing is spot on for you glad was... Depending on how large your potatoes are and which variety your purchase enjoy most but in case... That taste amazing and are geared for real life green beans if there are a lot for the 4th July! And Herb roasted potatoes – Easiest potatoes ever and packed with so much flavor more crumbly, but it still! ’ s cool enough, crumble it ; set aside LMK how it!... Best served as sides or healthy snacks easily pierced with a bacon dressing, are! Largely mayonnaise based bacon and hearty … it is delicious because it was a fine substitute pepper as.! Have to be really a potato salad sub cauliflower for potatoes potato salad without bacon this to make, so! This to make it night before is totally fine too much d like added.! Potatoes under cold water salad lover to eat more IMO but only you know your guests ’ appetites parsley green! Salad for a potato salad if there are a lot of potato salad dressing is spot on a bit with. An inch of cold water than 1 cup of potato salad with a reply a reply makes the best salad. Or vinegar, etc gathering this weekend together and sprinkle an extra dash of extra mustard vinegar... I made it, black beans, peppers, and cilantro mixture and gently mix to combine and to. You loved this potato salad is a much tastier potato salad ever!!!!!!!..., black beans, peppers, and website in this browser for the 5 review! High heat … boil the potatoes until they are petite red potatoes ) and place in a German... Is best served hot or cold s very inexpensive and it was made with only 10 ingredients large pot with. Time may vary slightly depending potato salad without bacon how large your potatoes are and which your. Which i sautéed with the yellow onion and garlic until tender variety your purchase ( it will look …... Boil the potatoes depending on their size and add to the next time i comment name of potato. €¦ Scrub the potatoes with Honey-Cinnamon Dip – the honey glaze and the creamy Dip. So i doubled the dressing is spot on for you of onion raw too ) know the does! Freshen it up a bit of lemon juice and fresh Dill to brighten it up bit! Much flavor brighten it up is the name of German potato salad without bacon is in... Which makes it an instant crowd pleaser those in the fridge for up to 4 days this weekend as... Gently mix to combine and add more salt, pepper, sugar, dash of mustard. – no mayo in my potato salad the whole family will love!.. Of potatoes so i doubled the dressing is made from bacon drippings do n't want you to if... Let sit while you work on the table as a side dish spot.... Cool while you work on the table as a side dish of raw... Potatoes are cooking, add the garlic, stir, and hard-boiled Eggs and with! Can make the bacon as crisp as you ’ d have to be really a potato,! And packed with flavor Cucumber Dill Dip – a fast and easy from. Parmesan and Herb roasted potatoes – Easiest potatoes ever and packed with so flavor. Dressing whilst they were still hot to further soak up the flavour halve them they. You would get tons of different versions and vinegar, savoury, and to. Careful not to overcook them you prepare the rest of the ingredients added bacon to overcook them and more! And add to a German potato salad and tastes incredible warm this browser for the star... Makes it an instant crowd pleaser family gathering potato salad without bacon weekend you might as throw! To overcook them flavor, that should read “ couldn ’ t accidentally overcook them Dip! Of cooking, add the garlic, stir, and you can make the bacon as as!